Kellie Stillwell - le petit Macaron 2013 Spring Artists Mar 9 Written By o1nyja My specialty is French macarons. The shells are made with almond flour, so our gluten free friends can enjoy them too. The fillings are mainly buttercreams and chocolate ganaches, but salted caramel is really yummy too. Find Kellie on here and on facebook. macaronsTreats o1nyja
Kellie Stillwell - le petit Macaron 2013 Spring Artists Mar 9 Written By o1nyja My specialty is French macarons. The shells are made with almond flour, so our gluten free friends can enjoy them too. The fillings are mainly buttercreams and chocolate ganaches, but salted caramel is really yummy too. Find Kellie on here and on facebook. macaronsTreats o1nyja
